This is a great make ahead meal. Serve with breadsticks and Caesar Salad.
Bird's Nest Pie
8 oz. uncooked spaghetti
2 eggs beaten
1/3 cup Parmesan cheese
1/2 onion, chopped
2 T. butter
1 cup sour cream
1 lb. Italian pork sausage
4 oz. mozzarella cheese
1 1/2 cup marinara
Break spaghetti in half and cook until al dente. Drain and mix with Parmesan cheese and eggs.
Press spaghetti into bottom and up sides of a well greased 10 inch pie plate.
Saute the onion in butter. Mix with sour cream and spread over spaghetti crust.
Brown sausage and drain fat. Stir in spaghetti sauce. Spoon over sour cream and onion. Bake at 350 degrees for 25 minutes. Put mozzarella cheese on top and melt.
On the menu this week...
Baked Eggs and Cheese
Lasagne
Navajo Tacos
Chicken Parmesan
Chicken Chimichangas
Lasagne
Navajo Tacos
Chicken Parmesan
Chicken Chimichangas
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